Flaked Australian Almonds

From: $7.00

Thinly sliced blanched almonds with a light delicate nutty flavour. These Flaked Australian Almonds add subtlety and texture to many dishes including pilafs, salads, muesli, yoghurt or as a garnish. Our premium Non-Pareil almonds have been treated with hot water to soften and remove the skin around the almond and sliced. You can also add these Flaked Australian Almond to your baking for that extra nutty punch. NEW BULK 5KG PRICE AVAILABLE!

• Nutritional Info

  GRAMS PER SERVE	50
  SERVES PER PACK	5
  	PER SERVE	PER 100g
  ENERGY	1190kJ	2380kJ
  PROTEIN	11.9g	23.8g
  FAT, TOTAL	21.8g	43.6g
  SATURATED	1.7g	3.4g
  CARBOHYDRATE	8.65g	17.3g
  SUGARS	2.45g	4.9g
  SODIUM	1.15mg	2.3mg

• Ingredients
  Almonds
• Health Benefits
  Almonds contain a number of nutrients that have outstanding health benefits, particularly for your heart. They are a good source of Vitamin E; just one handful of almonds provides more than 70% of the Recommended Daily Intake (RDI) for this powerful antioxidant! Almonds are a source of healthy oils, mainly monounsaturated fats, the same type of health-promoting fats found in olive oil, which have been associated with reduced risk of heart disease. Almonds are naturally low in sugars and a sourceof protein and fibre to help promote a healthy digestive system and keep you feeling fuller for longer. They are particularly useful if you are trying to watch your weight. Almonds also contain many other beneficial nutrients such as magnesium, copper, manganese and calcium, which is needed for optimal bone health and iron and zinc, which are essential for energy production and normal bodily function. Australian Almonds are freshest during the autumn and early winter months.
• Country Of Origin
  Product of Australia
• Storage Instructions
  Keep refrigerated before and after opening to ensure long-lasting freshness
• How To Use
  They are perfect additions to your salads, pastas and stir fries. They are also fantastic decorations for cakes and buns.