Nut Milk Bag

$16.00

Make more than nut milk! Use your bag for: Nut and Seed Milk Sprouting Cashew Cheese Cold Brew Coffee Straining Juice or Kefir And Heaps More!

• Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY
  PROTEIN
  FAT, TOTAL
  SATURATED
  CARBOHYDRATE
  SUGARS
  SODIUM

• How To Use
  Creamy Almond Milk 1. Soak 1 cup of raw almonds in water for 12 hours. Drain and rinse well. 2. Add almonds and 4 cups of filtered water to a blender. Blend well. 3. Place nut milk bag over a bowl and pour milk into the bag. Pull drawstring closed and gently squeezw the bag to release the milk into the bowl. 4. Store in a glass bottle in fridge for up to 3 days. TIP! Use your nut pulp for baking or energy balls! After each use, turn bag inside out and wash in warm water with a drop of dish liquid then hang to dry.