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Slivered Australian Almonds
From: $7.00
Add a satisfying crunch to your dishes with our Slivered Australian Almonds! These thin, delicious almond slivers are incredibly versatile, making them perfect for both sweet and savory recipes. Whether you’re tossing them into stir-fries, mixing them into cereals, or sprinkling them over warm and cold salads, Slivered Australian Almonds will instantly enhance texture and flavor. Moreover, they’re a fantastic addition to baked goods. For instance, use them to top cakes, cookies, or pastries for a nutty boost and a delightful crunch. As a result, your desserts will look and taste even better. Furthermore, with our NEW bulk 5kg price, stocking up has never been easier. Try them today and elevate every meal!
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Nutritional Info
GRAMS PER SERVE 50 SERVES PER PACK 5 PER SERVE PER 100g ENERGY 1190kJ 2380kJ PROTEIN 11.9g 23.8g FAT, TOTAL 21.8g 43.6g SATURATED 1.7g 3.4g CARBOHYDRATE 8.65g 17.3g SUGARS 2.45g 4.9g SODIUM 1.15mg 2.3mg -
Ingredients
Almonds
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Health Benefits
Almonds contain a number of nutrients that have outstanding health benefits, particularly for your heart. They are a good source of Vitamin E; just one handful of almonds provides more than 70% of the Recommended Daily Intake (RDI) for this powerful antioxidant! Almonds are a source of healthy oils, mainly monounsaturated fats, the same type of health-promoting fats found in olive oil, which have been associated with reduced risk of heart disease. Almonds are naturally low in sugars and a sourceof protein and fibre to help promote a healthy digestive system and keep you feeling fuller for longer. They are particularly useful if you are trying to watch your weight. Almonds also contain many other beneficial nutrients such as magnesium, copper, manganese and calcium, which is needed for optimal bone health and iron and zinc, which are essential for energy production and normal bodily function. Australian Almonds are freshest during the autumn and early winter months.
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Country Of Origin
Product of Australia
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Storage Instructions
Keep refrigerated before and after opening to ensure long-lasting freshness