Spanish olive oil potato chips

$7.50

Espinaler Spanish olive oil potato chips are the soul of any tapas spread, delivering the perfect balance of crispiness and flavor. Made with carefully selected potatoes from Soria, these chips capture the essence of traditional Spanish snacking. Harvested between late summer and early autumn, the potatoes reach peak ripeness before being fried to perfection in pure Spanish olive oil. Cooked in small batches using an artisanal method, they achieve the ideal crunch while maintaining their natural, rich flavor. A light sprinkle of salt enhances their taste without overpowering their delicate texture. The unique climate and altitude of Soria contribute to the exceptional quality of these Spanish olive oil potato chips. The potatoes develop a distinct depth of flavor, which is then intensified through precise frying techniques. The result is a chip that is golden, crispy, and infused with the smooth, slightly nutty essence of Spanish olive oil. You can check our chips range here!

• Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY	622kJ	2224kJ
  PROTEIN	2.5g	9g
  FAT, TOTAL	9.5g	34g
  SATURATED	1.12g	4g
  CARBOHYDRATE	14g	51g
  SUGARS	0.17g	0.6g
  SODIUM	44mg	157mg

• Ingredients
  Potatoes, olive oil, salt.
• Country Of Origin
  Product of Spain